Sales Helpline 01432 346 018
Service Helpline 01432 346018

3 Day Advanced

Description

After completing both the 1 and 3 Day Introduction courses,  the 3-day Advanced Course is the natural progression. Takes places in Hereford only at present with a smaller group of 6-8 people. Covered in this course are

  • The Science of Gelato
  • Sugars & Stabs
  • Alcoholic Products
  • Small Pastry
  • Semifreddo /Spumoni
  • Sorbet

Book Your Place Today