The popularity of ice cream continues to rise – this summer, ice cream sales rose 3% on the year before. So, it seems that everyone loves a little ice cream but did you know that it could actually be good for you as well as a delicious treat?
The popularity of ice cream continues to rise – this summer, ice cream sales rose 3% on the year before. So, it seems that everyone loves a little ice cream but did you know that it could actually be good for you as well as a delicious treat?
Gelato is a delicious treat all year round, whether you’re trying it on holiday in Italy or enjoying it at home. It’s a versatile dessert and comes in a much broader range of flavours than ice cream – plus, it has a soft and creamy texture that makes it feel like a particularly indulgent pud. However, the experience of eating gelato is not the only positive that it can generate – there are also some other benefits to enjoying a regular bowl.
If there’s one product that is definitely seasonal it’s ice cream – right? Wrong. Although the ice cream market certainly experiences a spike in trade during the warmer months of the year there is still a very healthy demand for ice cream all year round. And, with a bit of creative thinking, any business can help consumers to find new ways to enjoy this delicious product.
What’s the best sweet treat to enjoy now that the seasons are changing? Ice cream of course! Autumnal ice cream can be fantastic on puddings, with warming alcohol or simply on its own enjoyed with a spoon. If you’re looking for some seasonal inspiration then here are 11 ice cream flavours that are ideal for autumn.