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Special Courses

Vegetarian & Vegan

Course Objectives:
Learn how to make Gelato using milk alternatives for vegetarian and vegan options.

Who is it for:
Experienced gelato artisans who want to widen their product offering and develop new recipes and flavours using milk alternatives, according to the new international trends in taste and healthy eating.

More info:
The course will take place on 7th April starting at 10:00am and ends in the evening at 5:30pm, with a lunch break including. This course will cost £225 + VAT per person.

Asian Flavours in Gelato

Course Objectives:
Learn properties and techniques to transform traditional Asian ingredients and flavours into gelato recipes or how to combine them with gelato.

More info:
The course will take place on 6th October starting at 10:00am and ends in the evening at 5:30pm, with a refreshments break..

Mothers Day Special

Course Objectives:
Showcase specific flavours designed for Mothers Day which can add appeal and revenue. To show ideas of how to deliver and market in an imaginative way to stand out from the competition.

Who is it for:
Experienced gelato artisans who are looking for inspiration to promote Mothers Day and seek opportunity in a market worth 1.6 million per year in the UK.

More info:
The course will take place on 5th February starting at 10:00am and ends in the evening at 5:30pm, with a refreshments break. This course will cost £225 + VAT per person.

Halloween Special

Course Objectives:
Showcase specific flavours designed for Halloween which can add appeal and revenue. Also show ideas of how to deliver and market in an imaginative way to stand out from the competition.

Who is it for:
Experienced gelato artisans who are looking for inspiration to promote Halloween and seek opportunity in a market worth 1.6 million per year in the UK.

More info:
The course will take place on 24th September starting at 10:00am and ends in the evening at 5:30pm, with a refreshments break. This course will cost £225 + VAT per person.