The 'Introduction to Gelato' course is designed to give you a really good grounding in all the basic principles surrounding this exciting product platform - whether you are thinking of starting a business, adding Gelato to your existing menu, or just researching this topic and love Gelato!
A taste of what the course covers:
This is an Introduction where candidates thinking of looking to start s new project or someone who wants to add gelato production to an existing business.
This course is catered for potential gelato entrepreneurs who wants to find out basic knowledge on how to produce high quality authentic gelato.
Duration: The course lasts 1 day. Starting at 10:00am and ends approximately at 15:00pm inc. lunch.
Charges: Free (For a limited time)
Gelato University concentrates on delivering “the art and science of gelato production, the comprehensive training of gelato entrepreneurs, and the promotion of Italian gelato as a natural and flavourful food suitable for all cultures. Our students learn from our professional and expert technicians whilst working with our state-of-the-art gelato machines and facilities. Successful graduates of our University are able to bring back all the skills they have learned to open or perfect their own Italian gelato enterprise anywhere around the world.