Why Wave Gelato Uses Carpigiani UK for Their Artisan Gelato

by Admin
Sep 5, 2025 4:35:02 PM
Why Wave Gelato Uses Carpigiani UK for Their Artisan Gelato

A Sweet Relationship: Why Wave Gelato Uses Carpigiani UK for Their Artisan Gelato

Written on behalf of Joe Yates, Development Chef at Carpigiani UK 

Wave Gelato 1

 

Large or Small, We Can Support Your Business

At Carpigiani UK, we support businesses of all sizes, and our longstanding relationship with Wave Gelato is a perfect example of how investing in quality equipment is worth it - even for small businesses.
Carpigiani is the industry’s leading supplier of gelato equipment and has been for over 70 years. We are trusted across the industry for our innovation, precision, and high-quality products, so whether you're running a flagship store or a mobile gelato van, we’ll deliver exactly what you need to craft exceptional gelato. 

 Wave Gelato - What Are They All About?  

At Wave Gelato, their mission is simple: to serve the finest artisan gelato in London. Selling through a broad range of events, pop ups, private events and weddings, they’re set up means they need equipment that is not only versatile, but also capable of delivering premium results batch after batch.

That’s where we come in. By choosing us, Wave has been able to produce the smooth, rich and flavourful gelato, time and time again.

At Wave, they are often inspired by seasonal flavours, and use fresh, high-quality ingredients that are at their peak of flavour and nutritional value. This approach not only delivers richer, more vibrant taste and colours, but also supports a healthier and more sustainable way of working.

Using our Ready 14-20, Maestro HE and Pastomaster 60 HE, Carpigiani equipment supports their evolving menu, able to handle everything from innovative seasonal creations to your classic flavours.

Building Relationships – From Gelato University to Social Media 

At Carpigiani, our relationship goes beyond equipment. As loyal customers, Wave Gelato’s been actively involved with us from the very start of their gelato journey.

We’ve supported them with everything from menu development to technical help whenever it’s been needed. The team at Wave always show their appreciation, regularly supporting us on social media. We love to see what they’re up to, as well as what funky new flavours they are working on!

A happy customer is a clear indicator of a fantastic product, and the guys at Wave are all smiles!

A Trusted Product  

If you’re trying to make the best gelato possible, you’ll need the best equipment available, and like all our customers - Wave understand this.

Wave choose us because our equipment gives them consistent quality, a freedom to create, incredible efficiency, opportunity to scale up their business.

By trusting us with their equipment needs, they eliminated the guesswork, the waste, and hit the mark every time. Wave Gelato explain that investment is key, and cutting corners with cheap equipment would cost them far more in disappointed customers and dull flavours:

"Great gelato isn’t a happy accident—it’s the result of ruthless commitment to process and gear that never lets you down. By betting on Carpigiani’s top-tier machines, we eliminated the guesswork, slashed waste, and tightened every production run until each scoop hit the mark. Investing in the best kit is the smartest flavour decision we’ve ever made.” – Wave Gelato.

 

Interested in how Carpigiani can support your gelato business?

Contact us by email sales@carpigiani.co.uk to learn more about the equipment, training, and expert guidance that powers the world’s best gelato.

Rather talk in-person? Book a course with us at Gelato University! Our range of courses are ideal for anyone interested in gelato and the significant profit opportunity that artisan gelato can achieve. Find a course near you: https://www.carpigiani.co.uk/carpigiani-university

 

The Best Artisan Gelato Machines

Find out more about Carpigiani's range of Artisan Gelato machines.

Topics from this blog: Artisan Gelato Machines Artisan Gelato Ice Cream

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Case Study Swoon Gelato | Bristol

The brainchild of owner Bruno Forte, whose family have been producing real Italian Gelato for well over a century, Swoon’s ethos focuses on using only the finest ingredients from around the world and combining them with a traditional process known for giving gelato its distinctive, smooth texture and delightful flavour.

Bruno starts by saying: “I had been considering setting up a gelato business for a number of years. With limited knowledge and experience myself, I took the decision to sign up for an intensive course which would at least allow me to understand the basics. Having researched different options, I decided to join the Carpigiani Gelato University in Bologna, Italy.” As the global leader in the manufacture of gelato and ice cream equipment, Carpigiani offers unrivalled expertise and decades of experience in the market. As Bruno says:

“My team and I worked closely with Carpigiani UK, who helped us design the layout and worked closely with us to specify the equipment we would need to handle the extensive range we wanted to offer and the peak demand we expected to generate.”