When thinking about buying soft serve machinery and equipment for your restaurant, there are numerous factors that are quintessential in your available choice of manufacturer....
When thinking of buying ice cream makers and equipment for one’s bistro or commercial kitchen, there are many aspects which might be quintessential in your available choice of supplier. High-...
When thinking about purchasing soft serve ice cream machinery and equipment for your restaurant,...
Carpigiani UK is delighted to be supporting the new Claire Clark Academy for Patisserie Excellence, which launched on May 18th, 2017.
Leading ice cream equipment manufacturer, Carpigiani, extends possibilities of Maestro batch freezer range with introduction of new infusion kit.
Carpigiani UK is proud to announce that the Ready has achieved a coveted gold at the Commercial Kitchen Show 2017’s Innovation Challenge Awards.
Following the worldwide success of Carpigiani’s renowned Gelato University and Gelato Pastry University programmes, the global leader in ice cream and gelato equipment has announced the launch of a series of dedicated courses and qualifications for...
Back at the iconic Old Spitalfields Market in the east end of London from the 16th – 18th June, the international gelato festival, returns to the capital in 2017, where thousands of visitors will sample delicious gelato and sorbet, witness top chefs...