Latest Posts

The year is 2024, and connection is absolutely key.

From managing bookings and music playlists to social media and online reviews, the hospitality industry is getting more and more connected to enhance the customer experience. But what about...

We’re with you for the long term

Innovation is at our core, from our self-pasteurising technology that lengthens the cleaning cycle to 42 days, to our HE batch freezers that deliver savings of around 30% in electricity and water consumption, our...

Can we help?

Are you looking to add artisan gelato to your food service menu or maybe premium soft serve (aka Mr. Whippy style) to your café or do you want to jump on the shakes trend or set up your own dessert shop from scratch? How about creating...

Ice Cream News July 2018 Compiled by Carpigiani UK

With the good weather continuing, ice cream is a popular subject for news outlets. We have compiled our favourite news stories relating to ice cream, including free ice cream giveaway in Plymouth,...

COVID-19 has forced a rethink for many business, especially those in the food industry. With whole populations across the world now forced to stay at home and restaurants closed it has become essential to find new ways to get products to consumers....

It’s the summer season and if you’re not eating strawberries and cream at Wimbledon then the only other dessert to enjoy at this time of year is a frozen one. But do you opt for traditional ice cream or an Italian style gelato? If you’re going to...

The profit margins that are generated by ice cream are renowned for being high. So, if you’re looking for a way to boost revenue within your business then selling commercial ice cream could be a simple way to do it. The availability of ice cream can...

There is one big reason why many people visit Rome. It’s not the history, the art or the architecture – it’s the food. Aside from the mouth-watering pasta and the incredible pizza, gelato takes centre stage as one of the quintessential Rome taste...

Chocolate ice cream is a staple of parties, an essential component in a Neapolitan and a classic ice cream flavour. Although around 30% of ice cream eaters apparently have a preference for vanilla, a solid 10% are loyal to a delicious bowl of...

You may know which flavours you like best and you may already be thinking about the next ice cream you’re going to try but do you know where this delicious, summery treat comes from? Ice cream today is adored across the world for being a tasty way...